Plates that mean business
Come hungry. The servings are generous, and taking a little something home is part of the experience.
“The portions were huge and the food was fantastic.”
Diane Strauss
Settle in for made-to-order omelets, stacked paninis, diner classics, and the kind of portions that usually come home with you.
Good coffee, familiar favorites, generous plates, and a team that makes it easy to settle in. Come for breakfast, meet someone for lunch, or let dinner solve itself.
Come hungry. The servings are generous, and taking a little something home is part of the experience.
“The portions were huge and the food was fantastic.”
Diane Strauss
Build the omelet you actually want, or start with the much-loved spinach and feta.
“I always ask for my omelette a little different, and it comes out amazing every time.”
BusyB
Friendly, attentive, and quick without rushing you—the way a neighborhood place should be.
“The service is fast, the owner and his crew are friendly and welcoming.”
Theresa
A comfortable booth, a fresh cup of coffee, and plenty of reasons to stay for one more conversation.
“Has a nice diner feel and the staff is very pleasant and attentive.”
Vinod K.
No ceremony required. Just a well-kept room and a relaxed place to eat at any point in the day.
“Great experience, food was amazing, large portions, clean, good service.”
Philip DiLeo
Bring the family, catch up with a friend, or make it the Nassau County meeting spot everyone can agree on.
“We all took food home… Would go here again!”
Amanda Hahn
A look around the room—and at a few plates worth arriving hungry for.
These are the breakfast staples, diner plates, and sides people come back talking about.
Made to order, easy to customize, and especially good with spinach and feta.
Big, satisfying, and likely to leave you with lunch for tomorrow. The Greco gets plenty of love.
The breakfast plate is not complete without them.
A diner morning favorite when you want something a little richer.
The side people remember—especially next to one of those enormous paninis.
A straight-ahead diner classic for a proper savory breakfast.
Crisp, comforting, and made for the middle of the table.
Fresh, reliable, and best enjoyed without checking the clock.
Nothing complicated—just the useful stuff regulars learn quickly.
The kitchen is known for handling customized omelets, so speak up about how you like yours.
Portions run large, especially the paninis and full diner plates.
This is the kind of place where catching up over another cup feels perfectly reasonable.
The lot is not enormous, so give yourself a little extra time when the diner is busy.
It works well for an easy family meal or a casual meetup with friends.
Doors are open from 7:00 AM to 9:30 PM every day.
Breakfast, lunch, and dinner daily at 495 E Old Country Rd, Hicksville. Questions? Call (516) 933-3777.